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  • Balance is key in cooking - you want a little acid, a little sweet, a little savory - the flavors should be harmonious.

    Gail Simmons
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    "‘Top Chef’ Judge Gail Simmons Reveals Her Favorite Ketchup". Interview with Michelle Madden, www.huffingtonpost.com. September 30, 2011.
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Balance is key in cooking - you want a little acid, a little sweet, a little savory - the flavors should be harmonious. - Gail Simmons
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