Autores:
  • Individual companies now have the voluntary responsibility of recalling their own products. While many companies have acted properly and swiftly to recall contaminated goods, the delay between the identification of tainted foods and the company's decision to recall those foods leads to the needless sickness of too many Americans.

    "What’s Needed to Protect Our Nation’s Food Supply" by Rep. Diana DeGette, www.huffingtonpost.com. August 28, 2009.
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