Christopher Kimball Quotes

• Life is brimming with things to be discovered and known, skills to be mastered, challenges to be overcome. And when you are discouraged, dig a hole in the earth and think of the possibilities. So many things can be planted in your lifetime, skills that once mastered will bear fruit forever. . . . Pluck up some enthusiasm for the business of life, for the loamy matter that supports us all. Become a handyman and spread your skills wide, digging deeper into the earth's crust to uncover its secrets.

  Christopher Kimball

  Life, Thinking, Skills

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• Google 'broccoli casserole' and make the first recipe you find. I guarantee it will be disappointing.

  Christopher Kimball

  Google, Guarantees, Recipes

  "Who Killed Gourmet Magazine?" by Craig "Meathead” Goldwyn, www.huffingtonpost.com. October 16, 2009.

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• Cooking is about putting food on the table night after night, and there isn’t anything glamorous about it.

  Christopher Kimball

  Night, Cooking, Tables

  "‘Cooking Isn’t Creative, and It Isn’t Easy’". www.nytimes.com. October 11, 2012.

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• Debemos perder lo que creemos saber para poder llegar a ver lo que menos esperamos.

  Christopher Kimball

  Thinking, Knows, Loses

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• I hate the idea that cooking should be a celebration or a party.

  Christopher Kimball

  Hate, Party, Ideas

  "Cooking Isn’t Creative, and It Isn’t Easy". Interview with Alex Halberstadt, www.nytimes.com. October 11, 2012.

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• There’s something about pleasure I find annoying.

  Christopher Kimball

  Annoying, Pleasure

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